10.07.2020 : Innovation/Penetration
In 1994/96 Prof.Dr.Hallier initiated as an anti-crisis response to the British Cow Desease (BSE) in the AgriBusiness the German tracing/ tracking system Orgainvent for cows and beef which later was the basis for EU-regulations ( see pic "From Crisis to Competence" and Link "Tils Cutting House"). 25 years later the historic review and proposals for application within Developing Economies in the Reader about Animal Sourced Food published by Prof. Dr. I.M.Khan from the University of Faisalabad/Pakistan shows how long global penetration of innovation in the food chain needs !
See also the YouTube-Link TILS-Cuttinghouse
In 2020 Prof.Hallier demands as a response to COVID-19 to add to the standards of global food distribution an enlargement of the focus HACCP and also a Chapter about Social Welfare for Labour : "We are all in a Responsibility Chain in global suppply : we cannot claim targets for animal welfare while neglecting the human beings" he stated demanding an equilibrium between Economics, Ecology and Ethics.